Bockholmen Hav & Restaurang

Swedish Restaurant

Bockholmen Hav & Restaurang probably has the best location of all Stockholm restaurants on the island of Bockholmen in the inner archipelago. A rural calm reins, so it is easy to rediscover your peace of mind after the stress of a few days in the big city. The restaurant is housed in a beautiful late 19th century building. The menu features dishes such as: steamed sea bass with petits pois, brandade, mange touts leaves and balsamic vinegar; and seafood bowl with long flounder, tuna, gambas, pilgrim scallops, squid, mussels, reduced lobster stock, tomato, fennel and broad beans. For dessert, you can enjoy an exotic fruit cocktail with vanilla cream, mango, pineapple and passion fruit.