Essers Gasthaus

Cuban Restaurant

Essers Gasthaus portrays an image of green Austria. The cuisine at Essers Gasthaus is based on quality organic ingredients. The neck of pork sourced from Steirisch pig served with cabbage and potatoes tastes absolutely delicious. This beautiful corner restaurant thrives under the management of Iris Giessauf and her happy helpers. Enjoy summer evenings spent under the giant awning in front of the restaurant ox blood-red façade. Inside are shining tables and brilliant wines. The Essers is an enjoyable venue for couples with or without kit and caboodle. The Topfenstrudel (a cream cheese strudel) is pure haute cuisine. The draught Mühlen-Kölsch is popular with the locals.